top of page
dinner setting with black plate

menus.

hors d'oeuvres.

Bacon-wrapped Shrimp

with a tequila lime glaze


Stuffed Baby Mushrooms

With spinach and artichoke

 

Mini Filet Mignon

With Creamy Crab Sauce Martini's


Mini Crab Cakes

with  five spice remoulade


Buffalo Chicken Skewers

with blue cheese
 

Caprese Salad Skewers

side options.

Four Cheese Bake Macaroni & Cheese

 

Fried Cabbage

Candied Yams


Cilantro Rice


Baby Bliss Red Mashed
Potatoes


Roasted Broccoli


Pan-seared Asparagus

main course.

Balsamic-glazed Stuffed Chicken

Stuffed with sundried tomatoes, spinach,
and smoked gouda cheese. drizzled
with a balsamic vinaigrette reduction

 

Honey Glazed Lump Crab Stuffed Salmon

Stuffed with lump crab drizzled with our chipotle honey sauce

 

Garlic Herb Butter Grilled Lobster Tails

Fresh lobster tails brushed with garlic herb butter.

 

Filet Mignon With Garlic Herb Butter

Pan-seared and topped with a garlic herb butter compote

 

Mixed Vegetable Stuffed Shells

Stuffed with a mixed vegetable and ricotta cheese blend, topped with savory tomato gravy, and parmesan cheese.

Jasmine Rice

 

Fried Cabbage

 

Collard Greens

Fried Whiting

Baked Candied Yams

Fried or Baked Chicken

Baked Macaroni & Cheese

Dinner Rolls

Baked Candied Yams.png

Cucumber Greek Salad


Roasted Garlic Hummus
with Grilled Flatbread

Pankaorizo Greek Rice

Red Bliss Mashed Potatoes

Pan Seared Lamp Chops
with Tzatziki Sauce

Roasted Citrus Herb

Red Snapper

Greek Lemon Chicken

Party Wings

Fried, Buffalo, Teriyaki, or Garlic Parmesan

 

Sliders

Your choice of ground beef or turkey 

Baked Macaroni & Cheese

Cheesesteak Eggrolls

Smoked Gouda Turkey Meatballs

Stuffed with a mixed vegetable and ricotta cheese blend, topped with savory tomato gravy, and parmesan cheese.

Scrambled Eggs

Shrimp & Grits

Roasted Potatoes


French Toast & Berries

Mini Chicken & Waffles

Turkey Bacon & Sausage

Fresh Fruit Plate

bottom of page